Ingredients
2 (11 oz.) cans Pillsbury soft bread sticks
48 thin pepperoni slices (1-1/2" diameter) (or turkey pepperoni, with 1/2 t. red pepper flakes)
4 Tbls. grated Parmesan cheese
1/2 t. garlic powder
1 t. Italian seasoning
1 c. pizza sauce (Pastorelli), heated
Instructions
Separate and unroll bread sticks. Place 3 pepperoni slices in single layer over on half of each bread stick. Fold remaining half of bread stick over top; seal end and twist. Place on ungreased cookie sheet.
Combine cheese, Italian seasoning and garlic powder. Sprinkle evenly over each bread stick.
Bake in preheated 350 degree oven for 15-20 minutes or until golden brown.
Serve with pizza sauce.