8 oz. low-fat cream cheese
8 oz. light sour cream
1 pkg. El Paso Taco seasoning – low sodium
2 c. shredded Monterey Jack cheese
black olives
onion, cut fine
tomatoes, cut up
lettuce, shredded
tortilla chips
Mix sour cream, cream cheese and taco seasoning. Spread on a platter.
Top with, onion, lettuce, cheese, tomatoes and black olives.
Serve with tortilla chips.