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Mojito
Source: Restaurant in Sedona, AZ
Ingredients
  • 1 shot rum

  • 3/4 shot simple syrup (1/3 if thick syrup)

  • Splash of roses lime juice or fresh squeezed lime juice

  • Splash of sierra mist

  • Seltzer water

  • Mint leaves

Instructions

Shake rum, simple syrup and lime juice in a shaker filled with ice. Pour over ice and add enough seltzer water to fill glass. Add mint leaves, stir and serve.

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