You'd never guess this cottage cheese chocolate mousse is loaded with protein and fiber.
This is a healthy dessert that will satisfy your sweet tooth.
Adjust recipe ingredients accordingly, to serve more than 3-4 people
2 c. low fat cottage cheese (Daisy)
2 Tbls. milk (for optimal creaminess)
4 Tbls. cocoa powder
4 Tbls. maple syrup
1/2 t. vanilla extract
4 t. chia seeds
whipped cream
vanilla yogurt
crushed cookies
mini chocolate chips
nuts
berries
banana slices
Add cottage cheese, milk, cocoa powder, maple syrup, chia seeds, and vanilla extract to a blender or food processor.
Blend until smooth, scraping down the sides as needed. Pulse often until smooth. This will take 30-45 seconds.
Transfer to mini mason jars or custard cups. Cover and refrigerate for a minimum of 30-minutes or until mousse has thickened. They set up fast.
Add toppings jsut before eating and enjoy!