1/2 lb. ground sirloin, cooked and crumbled
1/2 lb. center-cut bacon, cooked and crumbled
1 medium onion, chopped
16 oz. can dark kidney beans, drained
28 oz. can Bushes (vegan) pork n' beans
15 oz. can butter beans, drained
1/2 c. ketchup
2 t. vinegar
1 t. salt
1/4 c. white sugar
1 t. dry mustard
3/4 c. brown sugar
Mix all together put into a large casserole dish (2-3 quart) sprayed with non-stick cooking spray.
Cover and bake at 350 degrees for 1-1/2 hours.